Passion For Quality

Olive with a Twist was started in the fall of 2014 by fine-food coinsures, Chris Robinson and Brian Terry. As a gourmet pantry, we offer a carefully curated selection of the finest cheeses, breads, pate, charcuterie, olive oils, balsamics, pastas, sauces, sweets, and savories! Situated in the scenic village of Frenchtown, NJ, and more recently in the quaint downtown of Easton, PA, our mission remains as pure as the olive oils we offer: to bring the wholesome benefits and delectable taste of organic olive oil, all-natural balsamic vinegar and carefully selected specialty items straight to your table. Why go gourmet? Each product shelved at Olive with a Twist is not only rich in taste, but also in history. For instance, our shops have forged a nonpareil partnership with organic co-op farms spanning northern and central California, who so graciously provide an extensive selection of top-quality olive oils. Not to mention the smooth texture of our infused oils, which each contain a base of extra virgin olive oil! Our fine arrangement of cheeses is sourced from local and international dairy farms alike, lending to a truly global culinary experience. Last, though certainly not least, all of our delightfully divergent balsamics have been aged for a minimum of 12 years, with some reaching upwards of 20! Lush with delicacies that effortlessly enhance the cooking experience, Olive with a Twist is wholeheartedly devoted to spreading new and exciting gourmet pantry items to some of the finest emerging foodie destinations along the east coast.

Our Team

Chris Robinson

Chris Robinson

"Balsamic Vinegars are the perfect addition to any meal."

Jim Galluci

Jim Galluci

Eat well to live, don’t just live to eat."

Brian Terry

Brian Terry

"A bottle of olive oil a day keeps the doctor away."